Nov 20 2016

Black-Eyed Susan | Brie

It’s not often a cheese is produced that is completely unique and utterly different from everything else, however Black-Eyed Susan is such a cheese.

The combination of peppercorns and jersey milk brie style cheese is totally amazing and the taste unexpected. One taste is enough to make this your new favourite ever cheese.

A richly creamy version of the ‘Goldilocks’ soft cheese that has been rolled in crushed peppercorns to produce this gorgeous crunchy textured and spicy tasting cheese from Somerset.

Organic pasteurised Jersey milk, by Godminster Vintage in Bruton, Somerset with milk from their own herd which is used and results in a delicious golden creamy cheese.

Oh, and it is named after a type of daisy! Black-Eyed Susan is a wrapped 150g circular whole cheese.